Mickey's Daily and Weekly Specials


SPECIALS MENU
Weekend Specials for March 12th
Appetizer	Now Accepting Reservations
Grilled Bacon Wrapped Sea Scallops with fresh pineapple

Entrees
Baked Dijon Salmon Fillet with long grain wild rice and steamed garden vegetables
Pan Seared NY Strip Steak with caramelized onions, a rich Guinness stout sauce, steamed garden vegetables and boiled red potatoes
Every Monday, Tuesday, Wednesday & Thursday

Chicken Breast Soleil
With spinach,artichoke hearts,sundried tomatoes,tossed with choice of pasta and a roasted garlic cream sauce
Crabmeat & Spinach Algio E Olio
Lump crabmeat, baby spinach, garlic and olive oil tossed with pasta choice
Blackened Jumbo Shrimp and Broccoli Alfredo
Tossed with pasta choice and topped with grated parmesan cheese
Pan Roasted 8oz. NY Strip Steak
Served with a creamy parmesan peppercorn glaze and herb roasted potatoes
Baked Chicken Tetrazzini
With a creamy mushroom sauce, chopped scallions and mozzarella cheese
Beef Tenderloin Tips Marsala
With sauteed portabella mushrooms,onions, and a marsala wine sauce over pasta

Above served with warm bread

Every Night Extras
Loaded Nachos
With homemade salsa and shredded cheddar jack cheese. Served with scallion sour cream. Grilled Chicken Seasoned Beef Buffalo Chicken
Buffalo Chicken Salad
Fresh garden salad topped with spicy chicken fingers & blue cheese crumbles